The entire menu is prepared in-house, to order and in generous portions to satisfy every appetite. The Smokestack Restaurant, Mingus: See 155 unbiased reviews of The Smokestack Restaurant, rated 4 of 5 on Tripadvisor and ranked 2 of 6 restaurants in Mingus. Twin Peaks welcomes every guest with primetime matchups, ice-cold 29-degree beer and delectable menu items. “These new menu items are incredibly delicious – featuring tender, juicy meats with just the right amount of smoke – and we can’t wait to share them with hoops fans in March and beyond.” “At Twin Peaks, our in-house smokers have become a major culinary focus for us, helping to further distinguish our dining experience from the norm,” says Twin Peaks Executive Chef Alex Sadowsky. Onion Rings – Large onion rings hand-breaded to order, served with bacon ranch and ketchup.In addition, Twin Peaks is adding a shareable classic perfect for gamedays: Double Stacked Nachos – Now has three protein choices, all smoked in-house: pulled chicken, brisket and pulled pork.Chicken Quesadillas – Now made with in-house smoked pulled chicken.Twin Peaks also enhanced many of its offerings to utilize even more meats from its in-house smoker, like:
The Smokestack – Burger with in-house smoked pulled pork, smoked mozzarella, pickled red onions, pickled jalapeños, tomato, pickles, cilantro, smoky sweet BBQ sauce and black pepper aioli, served with French fries.Smoked Brisket Tacos – In-house smoked shredded brisket, chipotle mayo, avocado smash, an all-new salsa verde, pickled red onions, queso fresco and cilantro, all in a flour tortilla, served with chips and choice of salsa.From Boston to Los Angeles and everywhere in between, the flavor of Kansas City travels well with Jack Stack. Choose from one of our epic barbecue packs or pick your favorite meats, sides and desserts to create your own a la carte order. Smoked Half-Chicken – In-house smoked half-chicken, served with garlic parsley butter, house-made garlic mashed potatoes and sautéed green beans. Over 65 years of time-honored cooking tradition is available for front-door delivery nationwide.Already a fan-favorite destination for watching games, Twin Peaks has also been drawing fans of smoked meats, thanks to the recent addition of in-house smokers at each of its restaurants.īeginning March 9, Twin Peaks is adding several more smoked sensations to its menu, just in time for the start of college basketball’s most exciting month:
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